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Surprise 40th Birthday Dinner Party

9/11/2017

1 Comment

 
We were recently hired by Lainne who was organizing a surprise 40th birthday party for her husband, Andy.  The venue was their lovely home in Iwade, with a modern and well laid out kitchen and dining room that were great to work in.
Still a mystery to us but Lainne managed to keep Andy away from the kitchen and us a secret until the guests arrived and we announced dinner.
The menu was platters of cured meats, smoked salmon & blinis and grilled mezze vegetables.  Main course was slow braised Kentish lamb shank, seabass with saffron mash for the non-meat eaters.  Dessert was chocolate tart, white chocolate mousse & raspberries.  
Lainne, Andy and their guests had a great evening and were really happy with the food and service we provided.  Lainne has provided us with a glowing testimonial and promised to book us again.
All in all another successful event.

1 Comment
jimmy link
8/9/2023 10:30:54 pm

Hi great reading your poost

Reply



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  • HOME
  • FOOD & DRINK
    • FOOD MENUS >
      • WEDDINGS
      • CANAPES
      • BOWL FOOD
      • FINE DINING
      • BBQ, HOG ROAST, GRILL & FEASTING
      • PERSONAL CHEF SERVICE
      • AFTERNOON TEA
      • BUFFETS & PARTY FOOD
    • DRINKS LIST
  • EVENTS & VENUES
    • VENUES >
      • Allington Castle
      • The Dreys
      • Solton Manor
      • Great Everden Manor
      • Gravesend Rugby Football Club
      • Other Venues
    • BEREAVEMENT CATERING
    • PRIVATE PARTIES
    • CORPORATE EVENTS
  • about us
    • THE TEAM
    • ASSOCIATES & SUPPLIERS
    • IMPORTANT BITS
    • Invicta Chef Blog
  • CONTACT